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Course Description

Join us for a four-week journey through Alsace, Germany, and Austria. Each week, we will focus on one of these areas that offers wines with long names from cold climates. We will examine the beverage styles and learn the basics of production. We will taste four of the region's wines per class and discuss food pairings and cultural elements that affect production. | Lecture (plus questions)
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Section Title
Alsace, Germany, and Austria: An Exploration of Wines
Type
Classroom
Days
Th
Time
1:30PM to 3:00PM
Dates
Jan 16, 2020 to Feb 06, 2020
Schedule and Location
Contact Hours
6.0
Delivery Options
Classroom  
Course Fees
Tuition non-credit $40.00
Instructors
Section Notes
Required supplies/fee: The instructor will collect a tasting fee of $28, due at the first class in cash.
Section Title
Alsace, Germany, and Austria: An Exploration of Wines
Type
Classroom
Days
Th
Time
3:15PM to 4:45PM
Dates
Jan 16, 2020 to Feb 06, 2020
Schedule and Location
Contact Hours
6.0
Delivery Options
Classroom  
Course Fees
Tuition non-credit $40.00
Instructors
Section Notes
Required supplies/fee: The instructor will collect a tasting fee of $28, due at the first class in cash.